The Most Versatile Colours

Category: Glues and QDE

Showing all 8 results

  • Sticky Stuff

    R24,00
    Rated 0 out of 5

    Rolkem Sticky Stuff is a product used in cake decorating and sugarcraft. It serves as an edible adhesive, designed to bond decorations like sugar flowers, fondant figures, and other edible embellishments to cakes, cupcakes, and other confections. This sticky substance is particularly useful for attaching heavier or more intricate decorations securely to cakes, ensuring they stay in place. Rolkem Sticky Stuff is favored for its strong bonding properties and its compatibility with various edible materials, making it a valuable tool for cake decorators looking to create elaborate and detailed designs.

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    1. Fondant Hardener: When added to fondant, Rolkem Dyocell transforms it into a gum paste-like consistency. This is particularly useful for creating decorations that need to hold their shape well, like flowers, figures, and other intricate details.
    2. Improved Elasticity and Strength: It enhances the elasticity and strength of the paste, making it easier to roll out thinly and shape without tearing or cracking. This is essential for fine detailing and for producing more durable decorations.
    3. Faster Drying: Decorations made with Rolkem Dyocell added paste tend to dry faster and harder than those made with fondant alone. This is crucial when creating elements that need to support their own weight or maintain a particular form.

    Rolkem Dyocell is a staple in cake decorating for its ability to significantly improve the workability and stability of edible pastes, making it an essential tool for intricate and professional-grade confectionery art.

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  • Rolkem Quick Dry Essence is a product used in cake decorating and sugarcraft. It is designed to quickly dry painted or piped designs on cakes, cookies, and other confections. The essence speeds up the drying process of edible paints, making it easier to add multiple layers of color or to handle the decorated items sooner. It’s particularly useful when working with intricate designs or when time is of the essence. By using Rolkem Quick Dry Essence, decorators can achieve a professional finish more efficiently.

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  • Actiwhite

    R35,00
    Rated 0 out of 5

    Actiwhite is dry egg whites that can be used to replace egg white when baking. Using Actiwhite will make your baked goods last significantly longer. Ingredients: Dried Egg Albumen Sucrose Thickeners (E468, E412) Regulator (E330)  

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  • Rolkem Quick Dry Essence is a product used in cake decorating and sugarcraft. It is designed to quickly dry painted or piped designs on cakes, cookies, and other confections.

    The essence speeds up the drying process of edible paints, making it easier to add multiple layers of color or to handle the decorated items sooner. It’s particularly useful when working with intricate designs or when time is of the essence. By using Rolkem Quick Dry Essence, decorators can achieve a professional finish more efficiently.

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  • Tylose Superfine

    R67,50
    Rated 0 out of 5
    1. Fondant Hardener: When added to fondant, Rolkem Tylose transforms it into a gum paste-like consistency. This is particularly useful for creating decorations that need to hold their shape well, like flowers, figures, and other intricate details.
    2. Improved Elasticity and Strength: It enhances the elasticity and strength of the paste, making it easier to roll out thinly and shape without tearing or cracking. This is essential for fine detailing and for producing more durable decorations.
    3. Faster Drying: Decorations made with Tylose-added paste tend to dry faster and harder than those made with fondant alone. This is crucial when creating elements that need to support their own weight or maintain a particular form.

    Rolkem Tylose is a staple in cake decorating for its ability to significantly improve the workability and stability of edible pastes, making it an essential tool for intricate and professional-grade confectionery art.

    Select options
  • Rolkem Quick Dry Essence is a product used in cake decorating and sugarcraft. It is designed to quickly dry painted or piped designs on cakes, cookies, and other confections.

    The essence speeds up the drying process of edible paints, making it easier to add multiple layers of color or to handle the decorated items sooner. It’s particularly useful when working with intricate designs or when time is of the essence. By using Rolkem Quick Dry Essence, decorators can achieve a professional finish more efficiently.

    Add to cart
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